There is no end to calling oneself creative?

I know something about this- being creative with cooking.

Sometimes I see renowned chefs throwing random things together and calling it creative and tasty. I once made the mistake of actually trying out a recipe which I was a bit sceptical about although the photograph looked pretty appetizing. The dish turned out awful since the ingredients just did not work well together.

One such recipe I came across was adding cake in a cocktail. Come on, there are limits to these things. What I am sometimes shocked about is such bad recipes are published because of the big names behind them.