Wednesday, January 18, 2012

Making my rounds to favorite restaurants

I am back in India for a short visit. Again, making my rounds to some incredible restaurants.

I was at Sangeeta last night. Same food, same quality. Bhel puri, pani puri, masala dosai with 3 different types of chutneys, badaam kheer and badaam halwa. Could have easily wiped it all off. But of course, I had a person to share this meal with. And, I did so reluctantly.

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