That's the question I always need to plan ahead for. We all pig out during the Thanksgiving meal but it's not that we don't eat prior. Breakfast, lunch - what do you do when you have a crowd that comes the day before or the morning of.
I generally make a dish or two that would serve as a good lunch on Thanksgiving day. Last year I remember ordering sandwiches from DeFabio's. Except for myself and a couple others who were pure vegetarians, the rest enjoyed this sandwich variety tray.
This year is different. We are a minimal crowd in a different city. Feels quite weird. However, we are all set with the usual frills,bells and whistles for the Thanksgiving dinner tomorrow.
Gosh, I miss my extended family and all my friends.
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