Eggplant in Lentil (Gothsu)
This is an easy, simple side dish that goes well with all south Indian breakfast meals. It dish does not have any sour ingredients such as lemon, tamarind, tomatoes or garlic and onions. It takes in all about 20 minutes including the lentil cooking time.
If you have a pressure cooker, the time can be cut short by another 5 minutes. Take a look at the recipe here.
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